The sweetest places in Barcelona Chapter 2
If you’ve already read the first chapter of our guide to Barcelona’s sweet places and you’ve been left wanting more, we’ve brought you 3 more favorite places.
Patachou is a coffe shop specialized in the characteristic French choux dough with which delicacies such as Chouquettes, Loséclairs or Profiteroles are made. This amazing spot that combines café with a workshop space. Is the perfect place to be surprised by the French flavors and why not, pair them with a good coffee or chocolate Valrhona.
The cookie dough has become a trend around the world and definitely has reached Barcelona. In Cookona you will find a showcase full of cookies, different cookie dough tastes and appetizing sweet pizzas. You can’t leave without trying cookies and ice cream sandwiches or smoothies or the vegan choices.
In less than a year Sabio Infante has become a café must in the neighborhood of Gracia. Its dishes are simple but made with top quality products. The benedict bun and the egg casserole are its star salty options, on the other hand, the pancakes, the Greek yogurt with granola and the banana smoothie bowl, are the sweets.